’tis the time of year to celebrate gratitude. What better way to show your appreciation than sharing sweets with your friends and loved ones! Whether you’re hosting or attending a Thanksgiving, Friendsgiving, or something in between, our Pumpkin Trifle will have everyone gathering (and gobbling) with grateful hearts!
1 (18.25 ounce) package yellow cake mix
1 (15 ounce) can pumpkin puree
1/3 cup vegetable oil
2 teaspoons pumpkin pie spice
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch pan.
- Mix cake mix, pumpkin puree, vegetable oil, eggs, and pumpkin pie spice together in a bowl; pour into the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 24 minutes; remove from oven and cool cake completely.
Layer chucks of pumpkin cake in a Trifle dish with whipped cream, toffee bits, butterscotch chips, and cinnamon chips.
Forget the turkey! We’re all about the treats on Thanksgiving! Here’s just a glimpse of what we’ll be feasting on. It’s gratitude with sweet attitude! Happy Thanksgiving!
Monkey Bread Recipe
Cookie Butter Recipe