I scream, you scream, Dads scream for ice cream! Need a fun way to celebrate Father’s Day? How about DIY Dipped Waffle Cones? Do you agree that ice cream just tastes better in a waffle cone? And not just a plain old waffle cone. Nope! The ones dipped in all kinds of yummy chocolate glory are a must! We’re dippin and scoopin our way straight to these special dad’s hearts (and tummies)! Happy Father’s Day!
Buy a box of large waffle cones from your grocery store. Melt white almond bark in the microwave according to the directions on the back of the package. While the almond bark is still melted sprinkle with Heath, M&Ms, sprinkles, chocolate chips, and anything else that your heart desires! Once the almond bark and chocolate cools and hardens fill with your favorite ice cream. Top with whipped cream, hot fudge, and caramel sauce.
It’s that time of year again when we need to man up our sweets. With Father’s Day tomorrow we feel it necessary to take a more masculine approach to treating. Man Bars meet all the requirements it takes to celebrate the special dads we get to be surrounded by. We can’t wait to hear them say, “Oh man these are super!” Or “Dude, those are fantastic!” We’d say the same, except we’d be describing them! Thanks guys!
• 2 cups graham cracker crumbs
• 6 ounces semi sweet chocolate chips
• ½ cup Heath Bits
• 14 ounces sweetened condensed milk
• 1 tsp. vanilla
• 2 cups powdered sugar
1 Combine crumbs, chips, Heath Bits, milk and vanilla until well mixed.
2 Press into an 8×8 pan lined with nonstick foil.
3 Bake at 350 for 30 minutes.
4 Let cool.
5 Cut into squares.
6 Put powdered sugar into a bowl and add a few bars at a time to coat.
*recipe inspired by Sugar Apron