Sweet Fairytale

We all know the tale of Little Red Ridinghood. Ever wonder what the muffins tasted like that she set out to deliver to her sick granny? Wonder no more! This Saturday we baked up a batch of Little Red Ridinghood’s Strawberry Muffins. Now we know what the wolf was trying to eat! If you’re lucky to have one near, share with your sweet grandma. If not, enjoy with memories. Miss you Grandma!Little Red Ridinghood’s Strawberry Muffins

1 eggs white

1 egg

1/4 c. melted butter

1/4 c. Butter Flavored Crisco

1 c. sugar

½ tsp almond extract

2 c. white flour

1 tsp baking powder

½ tsp salt

2 c. strawberries

Mix eggs, Crisco, butter, sugar, and almond extract. Combine flours, baking powder, salt and add to the wet ingredients. Stir until just combined. Gently stir in the strawberries. Fill muffin  liners  ¾ full, and bake at 350 for about 20-25 minutes. 

*recipe inspired by The Sisters Cafe

A Sweet Little Snack

If you are still Christmasing like us, here’s a sweet little snack you can create in no time at all. Make it for breakfast, an afternoon treat, or maybe a midnight snack for New Year’s Eve. Yummy and cute…a perfect combination!

Snowman Bagels
Ingredients:
Mini bagels
Cream cheese
Chocolate chips
Mike and Ike’s or candy corn

Directions:
1. Divide each bagel in half.
2. Spread cream cheese on each half.
3. Use the chocolate chips to make the snowman’s eyes and mouth.
4. Use the Mike and Ike’s or candy corn to make the Snowman’s nose.

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