Sweet Lil Snack

If this weekend has you participating in some sort of merriment, we’ve got the perfect snack for you to bring along. These little Edible Elf Hats are too cute to be this easy to make. Good thing ‘cause we are spending all our energies on creating the perfect scenes for our Elf on the Shelf. Anyone else??? How does this little guy get to have all the fun? We’ll never tell. Ho ho ho! Merry Christmas!

Ingredients

  • Bugles
  • M&Ms
  • White almond bark

Melt the almond bark in a microwave. ) Dip the open end of a Bugle into the almond bark and top with an M&M. Lay on parchment paper to cool and harden. 

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Sweets In The Trash?

Don’t be fooled by the title of this post. We would never…let us repeat…we would never throw sweet treats in the trash can! We would, however, use them to make White Trash Holiday Bark. If your cupboards are like ours’ then we’re guessing they are busting with leftover Christmas candy and goodies. Join us on this movement to rid our kitchens of the remnants Christmas left behind. The combinations are endless. There’s no tastier way!

Sister Sweetly Style

Ingredients
1/2 package white almond bark
2 tbsp. vegetable oil
1 c. rice chez
1 c. Bugles
1/2 c. broken pretzels
1/2 c. M&Ms
1/2 c. Butterfinger
1/2 c. chocolate chips
1/2 c. Rolos
1/2 c. miscellaneous candy bars

Directions

Pour melted white chocolate over all other ingredients. Stir gently, spread on waxed paper. Break into pieces and store in covered containers.

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