After visiting a local coffee shop last week, we were reminded of the extreme yumminess of cream cheese filled pumpkin muffins. We are pumpkin fans through and through, but when you bite into a warm pumpkin muffin and inside is a little surprise of cream cheese frosting oh my. Heart burst! Inside-Out Pumpkin Muffins = love sweet pumpkin love!
Ingredients
Streusel
- ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- ¼ cup old-fashioned rolled oats or quick oats
- ⅛ teaspoon sea salt
- 4 tablespoons unsalted butter, softened at room temperature
Filling
- 1 cup cream cheese, brick style, softened at room temperature
- ¼ cup granulated sugar
- ½ teaspoon vanilla extract
Muffins
- 1 cup pure pumpkin puree
- 2 large whites eggs
- ½ cup packed light brown sugar
- 3 tablespoons canola oil
- ¼ cup maple syrup
- ½ teaspoon sea salt
- 1 ½ teaspoons pumpkin pie spice
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ⅓ cup almond milk, room temperature
- 1 ½ cups all-purpose flour
Instructions
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Preheat the oven to 400°F and line a 12-cup standard muffin pan.
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Make the streusel by whisking together the flour, sugar, oats, and salt. Cut in the butter using a fork or pastry cutter. Set aside.
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Make the filling by beating together all the ingredients until smooth and creamy. Set aside.
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In a large bowl, whisk together the pumpkin, egg whites, sugar, oil, maple syrup, salt, spices, baking powder, soda, and almond milk.
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Add the flour all at once and whisk just until combined
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Drop 2 tablespoons of batter into the prepared muffin cups. If needed, use the back of a spoon to spread the batter to cover the bottom. Top with 1 tablespoon of filling, followed by an additional 2 tablespoons of batter. Sprinkle with streusel.
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Bake for 18 – 20 minutes until a toothpick inserted into the side of the muffin comes out clean.
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Let cool in the pan for 5 minutes. Transfer to a cooling rack to cool completely.
I love pumpkin too! I’ve never had a cream cheese filled pumpkin muffin though…I must try them! 🙂
Definitely! You must give them a try. Let us know what you think if you do. Thanks!
These look delicious!
They really are! If you make them let us know what you think! We hope you enjoy them as much as we did.
I made them for dessert tonight…and absolutely LOVED them! ❤ Would definitely rate 5 stars. They're just awesome! Do you mind if I share them on my blog?
This looks amazing! We haven’t had (much less made) a pumpkin cream cheese muffin in ages but you’ve inspired us to do so!
Hooray! They are delicious. You won’t be disappointed!
So awesome!!
We highly recommend these! They are delicious!
Yes! Delicious!
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So glad you tried this recipe. The muffins look delicious!