Spring has sprung! Not only outside, but in the kitchen too! Just like our flower gardens, the oven is full bloom. Delightfully sweet Cookie Butter Blossoms are brightening up our day. They are best enjoyed outside on this lovely spring Saturday. 
Cookie Butter Blossoms
Ingredients
1 ¾ cup sifted flour
1 tsp baking soda
½ tsp salt
½ cup melted there butter
¾ cup cookie butter
½ cup sugar
¾ cup brown sugar
1 egg
1 tsp vanilla
1 cup Heath bits
3 dozen Hershey’s Kisses
Instructions
Mix together flour, soda and salt and set aside. Cream together cookie butter and Crisco. Gradually add sugars. Add egg and vanilla. Blend in dry ingredients. Stir in Heath bits. Form into balls using a teaspoon of dough for each. Roll in granulated sugar and place on ungreased cookie sheets. Bake at 350° for 10-12 minutes. Immediately place a chocolate kiss on top of each cookie until it cracks around the edges.
Sister Sweetly 
They look delicious and not to difficult to do, just do way I like 😉
Thanks!
So interesting. I made peanut blossoms yesterday too. Love you, mom
Yum!❤
They do look delicious!! Thanks for sharing 🙂
Have you ever tried cookie butter? If not, it’s a must. It’s wonderful by the spoonful, but even better in baked goods! Thanks!!!
Hiii I will keep that in mind…thanks for sharing 🙂