Oh no we didn’t…alright, we did!! You may assume that we must really adore something if we bake it over and over again. And you would be correct! This week we are sweet cheating with our favorite chocolate chip cookie recipe. In our homes cookies are a staple, a must, dare we say a necessity! Could you ever really go wrong with chocolate chip cookies? We think NOT!
3/4 cup Butter Flavored Crisco Stick
1 1/4 cups brown sugar
2 tablespoons milk
1 tablespoon vanilla
1 3/4 cups all purpose flour
1 teaspoon salt
3/4 teaspoon baking soda
1/2 cup milk chocolate chips
1/2 cup dark chocolate chips
Preheat oven to 350 degrees.
In a large mixing bowl, cream together Crisco, brown sugar, milk, and vanilla using an electric mixer. Beat in egg until well combined.
Sift flour, salt, and baking soda together into a separate mixing bowl. With mixer on low speed, carefully add flour mixture 1/4 cup at a time until a soft dough forms. Add chocolate chips, Heath, and M&Ms to dough, stirring by hand.
Drop rounded teaspoonfuls of dough 3 inches apart onto an ungreased baking sheet. Bake for 8 to 10 minutes. Cool 2 minutes on baking sheet after removing from oven, and transfer to a wire rack to allow cookies to cool completely.
Makes 3 dozen
*Recipe adapted from the Butter Flavored Crisco Ultimate Chocolate Chip Cookie Recipe