Sweet Medicine

A few of us around here have been under the weather. What’s that old saying? An apple a day keeps the doctor away? Well, you know how we always have dessert on the brain, especially when Saturday comes around.  So we thought an apple crisp today might just do the trick to battle the ever invading flu bugs. Or at least make us feel much, much better!

apple crisp

Apple Crisp


1 can apple pie filling
1 tsp cinnamon

1 C quick oats
1 C all-purpose flour
1C brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 tsp cinnamon
1/2 C butter, melted


Combine the pie filing and 1 tsp cinnamon – spread evenly in a baking dish. In a separate bowl, combine all remaining ingredients except honey – mix well. Spread topping evenly over pie filling.

Bake at 350 for about 45 minutes. Allow to sit for about 10 minutes, then serve with vanilla ice cream.

*recipe adapted from Nothing But Crumbs

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